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Simple Tzatziki as Salad Dressing

Get sick of ranch dressing?  That’s a silly question.  Nobody gets sick of ranch dressing.  But sometimes you might need something a little different.  What about some tzatziki thinned out into a...

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Slow Cooker Cheddar Jalapeno Bread

There are some recipes that hit Pinterest like a whirlwind.  Slow cooker recipes seem particularly infectious and I am guilty of trekking the Pinterest Mountains in search of them.  This one has been...

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Mediterranean Inspired Fresh Pasta Sauce

What’s better than a delicious fresh pasta sauce?  Put your hand down; I’ll tell you.  What’s better is a delicious fresh pasta sauce that is even more delicious as leftovers a day or two later....

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Peppery Garlic Asparagus Pasta

When it comes to pasta, Springtime means lighter, crisper dishes.  This simple dish gets its appetizing speckled look from a generous sprinkling of pepper.  Serve as a stand alone meal or as a side to...

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Feta-Stuffed Spinach Lamb Meatballs

This is the time of year when lamb is at its best.  Grass-fed (as opposed to off season grain-fed) being the key to why “in season” lamb is better.  Ask the butcher at your grocery store whether...

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Boozy Fruit Loops Cupcakes

A coworker clued me into a drink that tastes like a bowl of a certain toucan-endorsed cereal. It quickly became my baker friend and my favorite sweet boozy concoction and we decided alcohol-laced...

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Steak and Parmesan Smashed Potatoes Sandwich

Got a steak ‘n’ potatoes kind of guy at home?  Change things up for him by transforming his favorite dish into a hand-held one! Nothing quite as disconcerting as potatoes staring at you!  Get rid of...

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Bacon Cheddar Jalapeno Chicken Roll-Ups

Ah… Bacon, cheddar and jalapeño.  The intrepid trio.  Boldly going where no ingredients have gone before.  Well, that’s probably not true.  But this is a good combo, nonetheless. I was always...

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Mini Dark Chocolate Peanut Butter Stuffed French Toast

Starting this blog has made me realize that I have a thing for cramming food inside of other food. Like, I really do. Really, really do. A lot. So today we continue with tradition (obsession?) by...

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Loaded Greek Steak Fries

Veggie-loaded for a fresh, crisp crunch, these guys will become an addiction.  For a healthy twist, use oven “fries” instead of actual fries.  All the flavor; none of the guilt. I’ve lost the ability...

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Slow Cooker BBQ Pulled Pork Sandwiches

If you want good BBQ, there are no short cuts.  Low and slow is the only way.  The silver lining?  Why, that rule means BBQ recipes and your slow cooker are a match made in heaven, of course! A...

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Feta Chickpea Salad

Do you know why chickpeas are so popular lately?  I do!  It’s because they recently ditched their long-standing, unfortunately unattractive name.  What would you prefer to say: “I’m eating chickpeas!”...

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Eggs in Purgatory w/ Spinach and Feta (for 2!)

If you Google “Eggs in Purgatory,” you’ll find an array of recipes that tweak the same basic formula: eggs poached in a simple tomato sauce. Now, I am near religiously (ha!) against tomatoes and eggs...

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Garlic Breadcrumb Pasta with Red Bell Peppers

You know what goes well on top of carbs? More carbs. Crispy, garlicky breadcrumbs add texture and flavor in this easy-as-pie pasta recipe.  Actually, this is easier-than-pie. I think a lot of people...

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Stove Top Flatbread Pizza Margherita

Homemade pizza? Check. No long wait? Check. No oven? Check! The quick and dirty route to delicious, crispy thin-crust pizza; just grab a flatbread and do it stove-top! Perpetually plagued with an...

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Cheesy Quinoa “Grits”

Among my many guilty pleasures is insta-grits.  Once in a while, though, I like to swap out the grits for quinoa.  Quinoa is a powerhouse; since it’s packed with protein, dietary fiber, iron, calcium...

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Not Your Grandma’s Egg Salad

It’s not your grandma’s creamy egg salad because it is my dad’s infinitely more flavorful, mayonnaise-free, paprika-dusted egg salad.  And you’re gonna love it. When I was growing up, egg salad night...

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Spaghetti Squash Tacos with Cilantro Lime Ricotta

Spaghetti squash is one of those type-cast ingredients.  The poor guy is so versatile, but he shines so very well as a pasta substitute, that sometimes we forget to let him stretch his wings.  And so...

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Spaghetti Squash Caprese Cups

One of the best things about spaghetti squash is that leftovers store beautifully in the fridge or freezer.  Can you see where I’m going with this?  Bake up a big batch at the beginning of the week...

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Ghirardelli Squares Chocolate Coffee Bread

Hello, all.  Long time no see.  I’m back to TLS having joined a neat little website called TuitionBites.  TB lets me open up a little shop where I get to sell a monthly item – each sale helps me pay...

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